Rum is the third most popular spirit in the United States. Only vodka and all the whiskeys combined beat it for first and second-rankings. The spirit finds its way into citrusy mixed drinks, and cool blended summer cocktails. So much so, that rum stirs up images of sandy beaches and brightly colored umbrellas in fruity drinks.
However, rum also conjures up sailors and pirates. The reason for that is how rum came to be. In the West Indies during the 1600s, large plantations grew sugar cane. When they extracted the sugar, they created a by-product called molasses. For years, the molasses was a waste product until it was discovered it could be distilled - into rum. Then, rum became not only a commodity for trade but also a ration on the ships delivering the product. Even in the modern Royal Navy, British sailors received an allotment of rum until 1970.
